- 60ml Gin
- 15ml Dry Vermouth
- 15ml Olive Brine
- Garnish:- 3olives on a stick
Pour all the ingredients in a shaker. Add Ice and Shake. Strain and Pour into a Chilled Cocktail Glass.
- Created by John O. Conner, New York Bartender.
- Inspired from Olives as a garnish
- Olive Brine is basically Olive Juice which is extracted by keeping olives in a tight jar with salt, water and vinegar.
- 3 olives on a stick
- Dry Vermouth