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Ruby Port Guide

One should never say that port is in any way “basic,” since it takes expert craftsmanship and knowledge of grape...
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Complete Guide on Tawny Port

The more complex style of port, such as aged Tawny, has a slightly different story and a slightly different flavor....
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The Difference Between Malted and Unmalted Wheat.

Introduction Wheat is one of the prime brewing ingredients. The grain has been used as much for its availability and...
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A Beginner’s Guide To Gin

No feeling can match a swig of chilled gin and tonic as it trickles down the throat, after a long...
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Angel’s Share- An Inevitable Loss; But we might be able to prevent it

Imagine you have opened up your own distillery for the production of whisky. Since you are an intelligent distiller, you...
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Guide to Smoked Beers

Smoke beers are maintaining their popularity due to the opportunity for experimentation that captures interest from innovative brewer. Smoked beer...
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Glassware Tour

By SpruceEats Cocktails (or Martini Glass) The familiar conical shape of the cocktail glass makes most people think of a...
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Science Behind Beer Foam

No two beer forms the same kind of head. Beer head is the foam on top of a beer which...
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Port Wine: Your Definitive Guide

What is Port? Port is a fortified wine. In fact, it is the world’s most popular fortified wine. Fortifying wine...
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Guide to Lambic Beers

Lambic a type of Belgian beer, a unique, interesting, mysterious, incredible and some say complicated type of beer. There is...
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