Recipe

• 45ml Don Q Cristal rum
• 30ml mango-pandan syrup
• 15ml lime juice
• 15ml Appleton Estate 12 Year rum
• Garnish: dehydrated lime wheel

Add the Don Q rum, mango-pandan syrup and lime juice into a shaker with ice and shake until well-chilled.Strain into a rocks glass over crushed ice.Float the Appleton Estate rum on top.

For Reference