• 90ml gin
  • 30ml vodka
  • 15ml Lillet blanc aperitif
  • Garnish: lemon twist

Add the gin, vodka and Lillet blanc into a mixing glass with ice and stir until well-chilled.Strain into a chilled cocktail glass.Express the oils from a lemon twist over the drink, rub the twist along the rim of the glass and drop it into the cocktail.


  • The Vesper, also known as the Vesper Martini, was made famous by James Bond
  • First appeared in his book “Casino Royale,” which was published in 1953
  • Named for the fictional double agent Vesper Lynd.

For Reference