Behind The Bar Bar Basics Brands Business For The Bartenders Black Rum Vs White Rum Rum is a distilled alcoholic beverage; obtained by the fermentation of sugarcane molasses or sugar cane juice. The distilled result... Read More The Liqueur Guide Liquor Vs. Liqueur In past years, the differences between a liquor and a liqueur were easily separated. Vodka, gin, whisky,... Read More Añejo vs. Extra Añejo Tequila Explained "I take my problems with a grain of salt, a slice of lime and a shot of tequila." July 24th... Read More Science Behind Beer Foam No two beer forms the same kind of head. Beer head is the foam on top of a beer which... Read More Cocktail Garnishes, One should Know Cocktail garnishes are decorative ornaments that add character or style to a mixed drink, most notably to cocktails. A large... Read More Kölsch Beers-A Complete Guide Kölsch beer brewed in Cologne, Germany; is a hybrid beverage incorporating the characteristics of both ale and lager fermentation like... Read More Guide to Lambic Beers Lambic a type of Belgian beer, a unique, interesting, mysterious, incredible and some say complicated type of beer. There is... Read More A Beginner’s Guide To Gin No feeling can match a swig of chilled gin and tonic as it trickles down the throat, after a long... Read More A beginner’s guide to whisky By livemint.com What is whisky? Let’s begin with the basics. Scottish distilleries have long set the bar and tradition for... Read More The Process of Making Whiskey Oak Barrels A barrel is a vessel or container that is used for storing liquids. Whisky is also stored in barrels. According... Read More Get regular Updates regarding recipes, trends, and more from the World of beverages
