Behind The Bar Bar Basics Brands Business For The Bartenders Kölsch Beers-A Complete Guide Kölsch beer brewed in Cologne, Germany; is a hybrid beverage incorporating the characteristics of both ale and lager fermentation like... Read More ‘Single Barrel Bourbon’- what is it? Bourbon is a type of American whisky that has corn as its primary element in the mash bill and is... Read More Ruby Port Guide One should never say that port is in any way “basic,” since it takes expert craftsmanship and knowledge of grape... Read More Añejo vs. Extra Añejo Tequila Explained "I take my problems with a grain of salt, a slice of lime and a shot of tequila." July 24th... Read More Glassware Tour By SpruceEats Cocktails (or Martini Glass) The familiar conical shape of the cocktail glass makes most people think of a... Read More Cocktail Garnishes, One should Know Cocktail garnishes are decorative ornaments that add character or style to a mixed drink, most notably to cocktails. A large... Read More Impact of Microbiology on Beer Microorganisms play a crucial role in determining the main characteristics of a beer, such as appearance (turbidity, colour), sensation (carbonation),... Read More Guide to Smoked Beers Smoke beers are maintaining their popularity due to the opportunity for experimentation that captures interest from innovative brewer. Smoked beer... Read More The Process of Making Whiskey Oak Barrels A barrel is a vessel or container that is used for storing liquids. Whisky is also stored in barrels. According... Read More The Liqueur Guide Liquor Vs. Liqueur In past years, the differences between a liquor and a liqueur were easily separated. Vodka, gin, whisky,... Read More Get regular Updates regarding recipes, trends, and more from the World of beverages
